PortlandSeafood Wicked Shrimp. A Taste Of El Gaucho With Chef Steve Cain. By Sam Swanson On July 12, 2019 - 3 min read Meet Chef Steve Cain of El Gaucho Restaurant in Portland. Learn how to make his Wicked Shrimp recipe! Continue Reading
PortlandBeef The Iconic Coppa Steak. A Taste Of Toro Bravo With Chef Nicolas St. Arnold By Sam Swanson On July 09, 2019 - 5 min read Chef Nicolas St. Arnold is the Chef de Cuisine at the award-winning Toro Bravo in Portland, Oregon. Learn how to make the iconic Coppa Steak. Continue Reading